SHARED PLATES…

Breads and Spreads

House Baguette,  Foccacia, and Brioche, Cultured Butter, Roasted Red Pepper Dip, Boursin 9-

Chorizo Stuffed Dates (GF)

Bacon, Hot Honey, Maytag Cream 11-

Scotch Egg

Spicy Country Sausage, Dijonnaise* 9-

Fried Brussels Sprouts (GF, VO)

Yuzu, Pistachio, Pancetta, Goat Cheese 13-

Green Goddess Wedge Salad (GFO)

Baby Gem Lettuce, Bacon, Cherry Tomatoes, Blue Cheese Crumbles, Crispy Onions, Chicharróne Crumble 13-

Patatas Bravas (GF, VO)

Crispy Potatoes, Roasted Garlic Aioli, Merguez Sausage, Bravas Sauce, Scallion 11-

Miso Marinated Flank Steak (GF)

Kimchi Rice* 17-

Sticky Pork “Wings” (DF, GFO)

Gochujang, Toasted Sesame, Scallion 16-

Beef Tartar (GF)

Potato Rosti, Smoked Oyster Mayo, Tallow, Dijon, Capers, Pickles* 14

Corn Cake (VO)

Elote Salad, Jalapeño Lime Crema, Smoked Pork Belly 17-

Oysters Rockefeller

Creamed Spinach, Bacon, Parmesan, Paprika Aioli* 14-

Sesame Crusted Tuna (GF, DF)

Rare Seared Tuna, Compressed Watermelon, Watermelon Ponzu, Dashi, Sesame* 17-

Crab and Artichoke Gratin

Lump Crab, Artichoke Hearts, Herbed Crumb, House Made Pita Chips 17-

Prosciutto and Melon (GF, DFO, VO)

  Citrus Marinated Cantaloupe and Honeydew, Prosciutto di Parma, Herb Whipped Feta, Local Greens 15-

Shrimp and Chorizo Empanadas

Chimichurri Aioli, Pickled Red Onion,  Scallion, Cilantro 16-

Schnitzel Caesar

Pork Schnitzel, Blackened Caesar Dressing, Pancetta Lardons, Soft Egg* 17-

Burrata Crostino (VO)

Grilled Peaches, Heirloom Tomato, Roasted Red Peppers, Arugula, Speck, Balsamic 18-

Chicken & Fig Panino

Blackened Chicken, Caramelized Onions, Fig Jam, Blue Cheese, Bacon, Heirloom Tomato, Arugula, Fries 19-

Citrus Glazed Pork Loin (GF)

Smoked Fingerling Potatoes, Apple Fennel Salad, Dijon, White Balsamic Gremolata* 25-

Hanger Steak (GF)

Grilled Hanger Steak, Creamed Corn, Cucumber Pepper Escabeche, Red Wine* 29-

Classic Fish N’ Chips

Fried Haddock, Tartar Sauce, Malt Vinegar 19-

Prosciutto Tortellini

Pork Sausage, Sweet Peas, Fava Beans, Parmesan Broth 25-

Sumac Dusted Scallops

 Ricotta Gnocchi, Blistered Cherry Tomatoes, Asparagus, Beech Mushrooms, Capers, Dill Butter Sauce Mkt-

GF= Gluten Free & GFO=Gluten Free Optional

DF= Dairy Free DFO= Dairy Free Optional

          VO= Vegetarian Optional